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Tuesday, 13 October 2009 04:50 |
Ingredients:
- 1- 8 oz package Cream Cheese, softened
- 2 sticks butter, softened
- 1-16 oz bag powdered sugar
- Zest of one orange, plus a tablespoon juice
Instructions:
- Whip the butter and cream cheese until smooth and creamy.
- Gradually add the powdered sugar, orange zest, and juice.
- Beat until creamy.
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