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Horseradish Sauce for Beef

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Friday, 26 December 2008 02:30
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Ingredients:
  • 2 tablespoons freshly grated horseradish
  • 8 ounces sour cream drained
  • 1/4 cup fresh lemon juice
  • 1 tablespoons Worcestershire sauce
  • 1/2 teaspoon black pepper
  • Salt
  • Dash hot sauce

Instructions:

  • In a medium sized bowl, mix together all ingredients and serve with Prime Rib, roast beef, or grilled steak. Place in refrigerator until ready to serve.

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